It's Friday, which can only mean one thing: it's time to sit back, sip a great happy hour cocktail and socialize with friends and colleagues. For today's Friday Photo, we're featuring a place where you can do just that: the new Twenty-Two Storys at Hyatt Regency Atlanta, which is named after the hotel's 22-story Atrium and features 22 beers and 22 menu items.

Executive Chef Martin Pfefferkrn's mission for Twenty-Two Storys was to take things to the next level to give guests a memorable and forward-thinking dining and drinking experience. Chef Pfefferkrn has definitely achieved this with his newly created "beer-forward" concept. This concept extends far beyond the beer list -- it introduces and infuses the ingredients of beer, like hops and barley, into the menu items to enhance the ingredients and flavors of everything served.

This concept comes to life with appetizers ranging from Sweetwater Sch' Wheat Steamed Mussels and Terrapin-Plum Diver Scallops to Hops Smoked Chicken Wings and Brisket Stuffed Cornbread and Jalapeno Muffin Bites. Guests can also enjoy main entrees like Maple Smoked Pork and Grilled Portobello Panini to Negro Modelo & Lime Brined Pork Belly Tacos and Beer to Honey Glazed Salmon. If you're looking for more traditional bar food with a twist, Twenty-Two Storys has a Build your Own Burger menu where you can design your burger to your liking by choosing the bun, meat, cheese, sauce, toppings and side.  

And now onto one of the most important items -- the beer! The restaurant's beer-forward concept showcases 22 bottled beers (nine lagers and 13 ales) and ten draft beers, including locally brewed favorites from Sweetwater and Jailhouse Brewing Company. While the concept is beer-forward, Twenty-Two Storys also offers specialty Atlanta-inspired cocktails using the freshest ingredients like the Piedmont Park Summer Breeze, Midtown Mojito, Centennial Dreams, The Inman Experience, Diamond Bloody Mary and Diamond Margarita, and more.

If this doesn't have your taste buds tingling, we don't know what will! Make sure to also check out the video below, which gives you an inside look at the new restaurant!